Welcome to Beef restaurants

Le Beef 33 rue des Rosiers in the heart of paris in the Marais

Le Beef is also becoming a Brasserie with more à la carte options
and is now open continuously every day from 10 a.m. to midnight
New: Breakfast 7 days a week
New: Brunch on Sundays

Let's celebrate the return of the sun

- 20% in all our restaurants code BEEF-20
Or
Enjoy your formula as much as you want
1 300G steak with unlimited fries and salad for €36

Discover our roofed terrace

Restaurant

Meat of exception

Le Beef Steakhouse Paris is mainly focused on high quality beef. Le Beef is our exclusive selection of exceptional and matured meats selected every week by our butcher.

The vegetable is not forgotten, every day, the chef Daniel buys from an organic and local farm near Provins in the Greater Paris. Fruits, vegetables and free range eggs could not be fresher and more local.

Meat

Matured meat specialist

Tasting matured meat is an experience in our steakhouse in Paris. The tenderness of the beef and the taste quality are exceptional. There are several breeds of meat and different maturation times, so it's a good opportunity to try it out. You have to eat it to please yourself! Le Beef initiates you to the tasting of matured meat.

The maturing process has always existed. The old butchers were already maturing in the cold rooms. What is new is the control of the process and the duration. Today, the meat is matured for at least 30 days in a dedicated cellar.

La creme de la creme

Today at Beef Steakhouse restaurant

Entrecote matured on carcass (300g)

35.00 €

Clients

Reviews

Reservation Steakhouse

33 rue des rosiers, 10 rue de Paradis et 103 av Parmentier
+33 (0)9 81 34 91 79
[email protected]

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